DUKE

Wine & Dining DUKE:
TEL.+81-3-3345-0511

Dinner

Dinner Menu

Menu Grand Duke
Duration December 1, 2018 ~ February 28, 2019
Hours of operation 17:30~22:00(L.O. 21:00)
  • Baron ¥7,500
  • Small Appetizer
  • Crab Blane-Mange with Yuzu Jelly
  • Foie Gras and Radish “Pot-au-feu” Style
  • Braised Beef and Potato Pie
  • Dessert of the Day
  • Coffee or Tea
  • Duke ¥10,000
  • Small Appetizer
  • Crab Blane-Mange with Yuzu Jelly
  • Foie Gras and Radish “Pot-au-feu” Style
  • Spanish Mackerel with Anchovy Cream
  • Roasted Venison with Red Wine Sauce
  • Chocolate Mousse and Dark Cherry Compote
  • Coffee or Tea
  • Grand Duke ¥12,000
  • Small Appetizer
  • Tartare of Lobster with Yam and Salmon Roe
  • Foie Gras and Radish “Pot-au-feu” Style
  • Spanish Mackerel with Anchovy Cream
  • Grilled Japanese Beef with Vegetables
  • Chocolate Mousse and Dark Cherry Compote
  • Coffee or Tea

One Harmony Member-Exclusive Menus

One Harmony member-exclusive menus are being offered throughout the year.

Click here for details 

Wine & Dining
Shinjuku Nomura Building 50F 1-26-2 Nishi-Shinjuku Shinjuku-ku Tokyo 163-0550
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