Dining

Sazanka

Teppanyaki

Superb teppanyaki

Enjoy dishes prepared right before your eyes with the finest ingredients by our dexterous chefs in a spacious restaurant with a top-floor view of the city.

Captivating dining

Sazanka dishes use only the finest ingredients, from prime Japanese beef to seafood and seasonal vegetables. The menu features delectable dishes fusing Japanese and Western flavors.

Prime Wagyu

The fine, silky texture of Wagyu, including Kobe beef, has been sourced from select farms and carefully chosen by our head chef.

The roots of Teppanyaki

Teppanyaki traces its beginnings to the 1964 Tokyo Olympics, when this new style of cuisine debuted as a way to captivate foreign diners with Japanese-style hospitality.

Teppanyaki served in the
former Hotel Okura Tokyo

Culinary theater

The sounds of sizzling ingredients
on the teppanyaki griddle and the steaming aromas
are created by our nimble chefs with the open sky as the backdrop.
The counter is the stage.

Culinary theater

The sounds of sizzling ingredients
on the teppanyaki griddle and the steaming aromas
are created by our nimble chefs with the open sky as the backdrop.
The counter is the stage.

General information

Location
41st Floor, The Okura Prestige Tower
Tel
+81(3)3505-6071
Private rooms
5
Hours
Lunch
11:30 - 14:30
Dinner
17:30 - 21:30

Last call for dinner is 21:00.

Capacity
80
  • * Smart casual dress code (No shorts, sandals, men’s sleeveless shirts, hats or caps are allowed).

Private rooms

Sazanka offers 5 private rooms that can be booked for business or family meals.

Akane / Niji / Akatsuki
From 4 to 8 people
¥25,000
Subaru
Up to 10 people
¥37,500
So
Up to 14 people
¥37,500
Akane
Subaru
Aoi

Booking