Yamazato

Japanese Cuisine 
Yamazato:
TEL.+81-3-3505-6070

Dinner

Blowfish Course

Duration ~ February 28, 2019
※Except December 25, 2018 to January 15, 2019.
※Please make a reservation at least 3 days in advance.
Hours of operation 11:30~14:30 / 17:30~21:30
Price ¥39,960
  • Blowfish Jelly
  • Thin Sliced Blowfish
  • Grilled Blowfish or Deep-fried Blowfish
  • Blowfish Hot-Pot
  • Porridge
  • Fruit of the Season

KAISEKI Set Menu

  • Chef's Special  ¥27,000
  • Assorted Appetizer / Soup / Sashimi / Broiled Fish / Simmered Dish
    Seasonal Special Dishes / Your Choice of Rice or Noodles / Fruit
  • HANA  ¥14,040
  • First Plate (Appetizer, Small Soup, Sashimi)
  • Broiled Fish
  • Simmered Dish
  • TEMPURA or Grilled Japanese Beef
  • Rice and Miso Soup
  • Fruit

Japanese Meat

  • BEEF AMI-YAKI Set  ¥16,200
  • Appetizer
  • Sashimi
  • Salad
  • Beef Ami-Yaki (Grilled Sirloin of Japanese Beef with Teriyaki Sauce)
  • Rice and Miso Soup
  • Fruit
  • SHABU-SHABU Set  ¥18,900
  • Appetizer
  • Sashimi
  • Shabu-Shabu (Sliced Japanese Beef and Assorted Vegetables)
  • Rice or Noodles
  • Fruit
  • KUROBUTA (Japanese Berkshire Pork) SHABU-SHABU Set  ¥12,960
  • * Served with Clear Chicken Soup or Soy Milk Soup
  • Appetizer
  • Sashimi
  • Pork Shabu-Shabu (Sliced Berkshire Pork Rib and Assorted Vegetables)
  • Rice or Noodles
  • Fruit
Japanese Cuisine
Yamazato 
+81-3-3505-6070
Hotel Okura Tokyo 2F
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